Masala Dosa and Kerala Parotta at Boudha

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Published:
02 Jan 2019
Duration:
1 min read
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3 words
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Dosa is a popular South Indian dish, fermented crepe made from rice batter and black lentils. Masala Dosa is stuffed with potatoes, fried onions and spices. It is a delicious comfort food that you can eat in any given course of food. Dosa is best enjoyed with a bowl of sambhar and coconut chutney on the side.